Rachel Ray You Wont Single Long Vodka Sauce – You Wont Be Single For Long Vodka Sauce and Cream Pasta the Rachel Ray recipe as seen on Oprah and Dr Oz .
You Won’t Be Single For Long Vodka Sauce and Cream Pasta recipe adapted from Rachael Ray, we have some slight alterations to the recipe as options.
The first suggestion for the Rachel Ray You Won’t Be Single For Long Vodka Sauce and Cream Pasta is to lighten up on the basil. 20 leaves for a dish that serves four can be overwhelming for some diners. The second preference is to use fresh tomato rather than canned. We put the fresh for a quick spin in the food processor just to make sure they were the right consistancy, you do not want them too chunky.
- 1 tablespoon extra-virgin olive oil, once around the pan in a slow stream
- 1 tablespoon butter
- 2 cloves garlic, minced
- 2 shallots, minced
- 1 cup vodka
- 1 cup chicken stock
- 1 can crushed tomatoes (32 ounces)
- Coarse salt and pepper
- 16 ounces pasta, such as penne rigate
- 1/2 cup heavy cream
- 20 leaves fresh basil, shredded or torn
Heat a large skillet over moderate heat. Add oil, butter, garlic, and shallots. Gently saute shallots for 3 to 5 minutes to develop their sweetness. Add vodka to the pan, 3 turns around the pan in a steady stream will equal about 1 cup. Reduce vodka by half, this will take 2 or 3 minutes. Add chicken stock, tomatoes. Bring sauce to a bubble and reduce heat to simmer. Season with salt and pepper.
While sauce simmers, cook pasta in salted boiling water until cooked to al dente (with a bite to it). While pasta cooks, prepare your salad or other side dishes.
Stir cream into sauce. When sauce returns to a bubble, remove it from heat. Drain pasta. Toss hot pasta with sauce and basil leaves.
Treat your lover to this fabulous dish! Remember this recipe for the Rachel Ray Vodka Sauce serves 2 couples. If that’s a bit crowded for your romance plans, freeze half the sauce for another time before the addition of basil, and only cook 1/2 to 2/3 pound of penne pasta.
Je t’aime Rachel Ray You Wont Single Long Vodka Sauce.
April 26th, 2011 at 6:43 pm
Did you make this dish while you were dating your now husband? Come cook with Rachael on The Dr. Oz Show!!
Reply here with your story:
April 26th, 2011 at 9:14 pm
Wow, great additional advice on this recipe. Followed your instruction on reducing basil and it was a hit.
Thank you. PS loved your post on Belly Buster Shake!